Spicy pickle margarita

Step by Step

Step 1

Make your margarita: add the tequila, triple sec, pickle juice, jalapeños, and lime juice into a cocktail shaker. Add a handful of ice and put the lid on. Shake the cocktail until mixed

Step 2

Make your fancy rim: Add the Lawrys seasoning and cayenne pepper to a plate and mix to combine. Rub a lime wedge around the top of your cocktail glass glass. Then dip the top of the glass in the spicy seasoning.

Step 3

Serve: add a handful of ice into your cocktail glasses and then pour in the spicy margarita.

Step 4

Garnish: serve with pickle slices, jalapeñoo slices, and lime wedges. Option to top your margarita off with some sparkling water if you like a little fizz.

Warning

Spice: if you don’t like things so spicy, make sure to remove the seeds in your jalapeños If you love spice, add more jalapeños and keep the seeds.
Increase or decrease the cayenne pepper to control the spice on the outside